Vegetarian Specialty

Best Malai Kofta in Winnipeg

Name: Malai Kofta
Brand: The Farmer's Cuisine
Availability: InStock
Rating: 4.5 (4000 reviews)

(4,000+ ratings)

Discover our Malai Kofta — an exquisite North Indian vegetarian dish featuring deep-fried kofta balls made from paneer and potatoes, served in a luxurious, creamy Mughlai-style gravy. At The Farmer's Cuisine, our chefs prepare this restaurant-style classic with the utmost care, using imported spices and the freshest ingredients to create a dish that is truly indulgent and fit for royalty.

Vegetarian

Mild

Mughlai Specialty

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Malai Kofta at The Farmer's Cuisine in Winnipeg - Deep-fried paneer and potato kofta balls in a rich, creamy Mughlai-style gravy

About Our Malai Kofta

At The Farmer's Cuisine, our Malai Kofta is a celebration of Mughlai culinary tradition. The kofta balls are made from a blend of fresh paneer, potatoes, and dry fruits, then deep-fried to a golden crisp. They are served in a rich gravy made from tomatoes, cashews, cream, and a delicate blend of aromatic spices.

The word 'malai' means cream, and this dish lives up to its name with a gravy that is silky, mild, and incredibly flavourful. It's a dish that showcases the sophisticated side of Indian vegetarian cooking — perfect for special occasions or whenever you crave something truly indulgent.

Why Our Malai Kofta Stands Out

Our Malai Kofta stands out because of the care that goes into every component. The kofta balls are freshly made and perfectly crispy, while the gravy is slow-cooked to develop deep, complex flavours. The result is a harmonious dish where every element complements the others.

Perfect Pairings

Butter Naan or Paratha
Saffron Rice (Pulao)
Raita (Yogurt Side)
Pickle (Achar)
Sweet Lassi

Customer Reviews

What Customers Say About Our Malai Kofta

Gurminder Singh S.

Winnipeg Diner

“The malai kofta was heavenly — crispy kofta balls in a perfectly creamy gravy. Such an indulgent and satisfying dish!”

January 2025

Uber Eats Reviewer

Delivery Customer

“Food quality and taste both are excellent. The malai kofta was rich and creamy. Good taste, good quantity and quality as well.”

December 2024

Keith L.

Regular Customer

“The malai kofta is a real treat. Perfectly fried kofta in a luxurious gravy — one of the best vegetarian dishes you'll find in Winnipeg!”

November 2024

More Popular Dishes at The Farmer's Cuisine

Explore more of our authentic East Indian dishes, each prepared with traditional spices imported from India and the freshest local ingredients.

Butter Chicken — Rich and creamy North Indian classic, frequently highlighted as one of the best dishes at The Farmer's Cuisine
Kadhai Paneer — Cottage cheese cooked with bell pepper powder and Kasuri methi, a customer favourite
Samosas — Praised by reviewers as 'the best I ever had,' served with signature chutney
Noodle Burger — A unique Indo-Chinese fusion specialty and crowd favourite, described as 'the best' by multiple reviewers
Palak Paneer — Paneer with Kasuri methi leaves and anaheim peppers, called 'one of the best' by reviewers
Dal Makhni — Black lentils slowly cooked overnight in mild spices, finished with butter — a hearty vegetarian option
Paneer Butter Masala — Soft cottage cheese cubes in a rich, creamy tomato-butter gravy with aromatic spices
Tandoori Chicken — Whole chicken marinated in yogurt and spices, roasted to perfection in a traditional tandoor oven
Chicken Biryani — Fragrant basmati rice layered with tender spiced chicken, saffron, and aromatic whole spices

Ready to Try Winnipeg’s Best Malai Kofta?

Order online for pickup or delivery, or visit us at 1042 Keewatin St #105, Winnipeg for dine-in. We also offer tiffin service and catering for weddings, banquets, and corporate events.

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